We are looking for someone with a passion for food to work alongside our top chef Joyti. It’s a hands-on role in a creative environment making wholesome dishes with flair. We are also looking for someone sunny to work the tables in a part-time role. Email CV and cover letter to firstname.lastname@example.org
The first of our series of Spring concerts at the Chapel…
ABERGAVENNY CHAMBER MUSIC – THE BUCKNALL TRIO
Friday 19th January 7.30pm
Nicholas Bucknall (clarinet) Francis Bucknall (cello) David Elwin (piano)
A veritable feast of music for all tastes. Performed in a hall almost perfect for chamber music.
This concert will prove to be the best yet in respect of programme and artists. Starting with a Hayden Piano Sonata, it will be followed by Beethoven’s delightful upbeat Trio Opus 11 for clarinet, cello and piano. In the second half, Mansel Thomas who lived locally is featured with a piece for cello and piano and as a grand finale, Brahms’ epic Trio for clarinet, cello and piano. Read more on our events page.
Tickets on sale now £12 available at both venues and online. Why not make an evening of it and book a Pre-Concert Supper at the Chapel Kitchen.
We are celebrating the Abergavenny Food festival this year with a CERAMIC MAKERS’ MARKET upstairs at the Chapel Sat 16th-Sun 17th September…
An abundance of functional, decorative, handmade ceramics for all occasions. Everything is for sale, come and meet some of the best contemporary makers working today – Louise Brosnan, James Burnett Stuart, James & Tilla Waters, Dylan Bowen, Jane Bowen, Dan hides, Tim Lake and Chloe Charrington.
Also on show, a Theatre of Plates by artist, Cornelia O’Donovan MA RCA whose solo exhibition ‘Dream Paintings’ will be on at The Art Shop (just 2 mins away).
Downstairs in the Chapel Kitchen and garden hear live music, sample delicious breakfasts, lunches and all-day food for the meat eater to the gluten and dairy free, biodynamic wines, craft ales and small batch roasted coffees and NOW from our Chapel larder you can buy our jars of pickles, kimchi, vinegars, jams and marmalades.
OPEN ALL FESTIVAL WEEKEND
On Friday 16th September, the evening before the opening of the Abergavenny Food Festival, join us for a celebratory feast and wine tasting with our wine merchant, Ben Llewelyn, of Carte Blanche Wines.
£55 with a wine tasting paired to every course. For booking 01873 736430.
The arrival of Autumn is a clarion call to all true lovers of food to come together and enjoy one last gastronomic frenzy. This is the season of mists and mellow fruitfulness. With the Autumn harvest – vegetables, fruits and seeds from hedgerow and garden – we stock up our larder, foraging, pickling and preserving to prepare breakfasts, lunches, suppers and produce for our shop and café.
Our Chapel Kitchen will be open all festival weekend 17-18th Sept. See our kitchen page for sample menus.
We are open this coming Saturday evening at the Chapel for an early summer supper in the garden if the sun is shining… Why not start the evening at our private view opening of ‘Time & Place’ by Philippa Robbins and follow it by a wonderful supper downstairs.
To book please phone 01873 736430 or email email@example.com